Hey INACHAR family,
We are over the moon to share some incredible news with you—INACHAR has been featured for the very first time! This is a huge milestone for us, and we’re so excited to celebrate it with you. Our passion for crafting homemade achar pickles has been recognized, and seeing our story highlighted in the media is truly heartwarming.
You can check out the feature on Vulcan Post [here](https://vulcanpost.com/861486/inachar-singapore-homemade-achar-pickles/). The article dives into our journey, our dedication to quality, and what makes INACHAR unique in the world of pickles.
At INACHAR, we’re all about promoting healthier pickles with full transparency about our ingredients. We use less oil and pack fewer calories into each serving, so you can enjoy our pickles guilt-free. Plus, the fermentation process we use fills our achars with antioxidants and good bacteria, which are great for promoting a healthy gut.
We’re also thrilled to introduce our new Chunky Mango Chutney! It’s a delicious blend of flavours that we know you’ll love—definitely give it a try.
And because we appreciate your continued support, we’ve brought back FREE ISLANDWIDE SHIPPING on all orders of $22 and upwards. Now it’s easier than ever to enjoy your favourite INACHAR pickles.
Thank you for being part of our journey. We can’t wait to bring more of our delicious, healthy achar pickles to your tables!
Stay pickled,
The INACHAR Team